01 - Preheat oven to 350°F and line two baking sheets with parchment paper.
02 - Whisk together flour, baking powder, salt, and ground cloves in a medium bowl.
03 - Beat butter and sugar in a large bowl until light and fluffy, about 2-3 minutes.
04 - Mix in egg, orange zest, orange juice, and vanilla extract until well combined.
05 - Gradually add dry ingredients to wet ingredients, mixing just until incorporated.
06 - Scoop tablespoon-sized dough balls onto prepared baking sheets, spacing 2 inches apart. Flatten slightly and top with coarse sugar and orange zest.
07 - Bake for 10-12 minutes until edges are lightly golden.
08 - Let cool on baking sheets for 5 minutes, then transfer to wire rack to cool completely.