St. Patricks Pistachio Parfait (Print version)

Creamy pistachio pudding with whipped cream and crunchy cookie layers, ideal for festive gatherings.

# What you'll need:

→ Pudding Layer

01 - 1 package (3.4 oz) instant pistachio pudding mix
02 - 2 cups cold whole milk

→ Whipped Cream Layer

03 - 1 cup heavy whipping cream
04 - 2 tablespoons powdered sugar
05 - 1/2 teaspoon vanilla extract

→ Cookie Crumble Layer

06 - 1 cup shortbread cookies or graham crackers, crushed

→ Garnish

07 - 2 tablespoons chopped pistachios
08 - Green sprinkles (optional)
09 - Fresh mint leaves (optional)

# How to make it:

01 - Whisk together the pistachio pudding mix and cold milk in a medium bowl for 2 minutes until thickened. Set aside to set for approximately 5 minutes.
02 - Beat the heavy whipping cream, powdered sugar, and vanilla extract in a separate bowl until soft peaks form.
03 - Place a layer of crushed cookies at the bottom of individual parfait glasses. Add a layer of pistachio pudding, followed by whipped cream. Repeat layering until glasses are filled, finishing with whipped cream on top.
04 - Top each parfait with chopped pistachios, green sprinkles, and a mint leaf if desired. Refrigerate for at least 30 minutes before serving.

# Expert suggestions:

01 -
  • The recipe comes together in just 15 minutes but looks like you spent way more effort on it
  • Kids can help with almost every step making it perfect for family cooking time
  • That combination of creamy pudding, fluffy whipped cream, and crunchy cookies creates the most satisfying texture in every spoonful
02 -
  • The whipped cream layer can start to break down if the parfaits sit too long at room temperature so keep them chilled until right before serving
  • If you are making these ahead of time add the final garnish right before serving so the nuts stay crunchy and the sprinkles stay vibrant
03 -
  • Chill your mixing bowl and whisk in the freezer for 10 minutes before whipping the cream it will whip up much faster
  • Use a piping bag for the whipped cream layers if you want extra neat and professional looking layers

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