Stuffed Portobello Mushrooms Spinach
Savory Portobello caps filled with spinach, herbs, and melted cheeses for a delicious vegetarian main or side.
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Garlic Butter Shrimp Lemon
Shrimp is cooked in garlic butter, brightened with lemon, and topped with parsley for a vibrant main dish.
Honey Soy Glazed Salmon
Tender salmon glazed in a sweet and savory honey-soy blend, perfect for a fast, flavorful weeknight meal.
Fish Tacos with Slaw
Crispy fillets and colorful slaw served in warm tortillas with a creamy, tangy topping for a vibrant meal.
Mongolian Beef Noodles Stir-Fry
Tender beef and chewy noodles meld with crisp veggies in savory-sweet Mongolian sauce for a fast, flavorful meal.
Broccoli Herb Cheese Fritters
Crispy broccoli fritters with herbs and cheese—ideal for snacks, appetizers, or a light vegetarian lunch.
Cheesy Kale Chips Baked Snack
Oven-baked kale chips tossed in cheesy, savory seasoning for a crunchy, satisfying snack.
Roasted Root Vegetables Herbs
Colorful root vegetables roasted with herbs and olive oil for a flavorful, naturally sweet side dish.
Spinach Feta Pastry Spiral
Flaky spiral pastry filled with spinach, feta, and herbs for a savory, satisfying bite. Ideal as a snack or centerpiece.