Fresh Sides

Seasoned oven-baked potato wedges—crisp edges and fluffy centers, ready in about 45 minutes.

Tangy apricot-pineapple sauce ready in 15 minutes. Perfect for dipping chicken, fries, or adding flavor to stir-fry dishes.

Roasted cherry tomatoes paired with fresh mozzarella and basil, drizzled with balsamic glaze for a classic Italian appetizer.

Creamy pasta with crispy bacon, sharp cheddar, and ranch seasoning.

Crisp radishes roasted to golden perfection with aromatic garlic, creating tender caramelized bites in just 35 minutes.

Crisp spiralized zucchini with fresh vegetables and zesty citrus dressing. Ready in 20 minutes.

Colorful Italian pasta salad with fresh veggies, mozzarella, and herb dressing in just 30 minutes.

Tender asparagus spears roasted with garlic and Parmesan for a crispy, flavorful side dish.

A tasty vegetable and cheese filling with herbs, ideal for pastries, pies, and stuffed veggies.