Quick Mains

Tangy chicken infused with bold spices and a punchy vinegar marinade, perfect for zesty, flavorful meals.

Mediterranean-style sea bream baked with fresh herbs, garlic, lemon, and a touch of olive oil.

A classic lamb roast seasoned with fresh herbs and garlic, complemented by root vegetables and wine.

Flaky pastry filled with creamy custard, cheese, smoky bacon, and subtle spices for versatile meals.

Tender tuna steaks with a crispy crust, seasoned and seared for a flavorful, quick main course.

A sweet and savory plant-based gammon with a rich glaze, ideal for festive dinners and Sunday meals.

Delicate cod fillets baked with garlic butter and fresh herbs for a light, flavorful main dish.

Bell peppers filled with beef, rice, and herbs, baked until tender and bursting with Mediterranean flavors.

Tex-Mex style bowls featuring seasoned beef, rice, beans, and fresh garnishes for a satisfying meal.